Maple Apple & Blueberry Crisp

• 6 cups sliced peeled apples
• 1 (300 g) package frozen blueberries
• 1/4 cup sugar
• 2 tablespoons flour
• 1 tablespoon lemon juice
• 1/4 teaspoon cinnamon
• Topping
• 1/2 cup brown sugar
• 1/2 cup flour
• 1/2 cup rolled oats
• 1/2 teaspoon cinnamon
• 1/3 cup maple syrup
• 2 tablespoons butter, melted

1. In large bowl,toss apples, blueberries,sugar, flour,lemon juice& cinnamon.
2. Spread in an 8x8 inch square baking dish.
3. Topping: In bowl combine brown sugar,flour, oats,& cinnamon,pour in maple syrup& butter,toss until moistened.
4. Sprinkle over fruit and bake at 350 for 1 hour or until golden& fruit is fork tender.
5. Let cool on rack for 15 minutes.

peeled apples, blueberries, sugar, flour, lemon juice, cinnamon, topping, brown sugar, flour, rolled oats, cinnamon, maple syrup, butter

Taken from www.food.com/recipe/maple-apple-blueberry-crisp-64807 (may not work)