Chicken Parmesan

• 3 whole chicken breasts
• 1/2 c. bread crumbs
• 1/2 c. Parmesan cheese
• 1 egg
• 1/4 c. oil
• 16 oz. spaghetti sauce
• 1 clove garlic, crushed
• 1 tsp. oregano leaves
• 8 oz. pkg. Mozzarella cheese, cut in 6 slices
• 3 c. spiral pasta
• 2 Tbsp. parsley

1. Combine bread crumbs and 1/4 cup Parmesan cheese.
2. Beat eggs in another bowl.
3. Dip chicken into egg, then bread crumbs.
4. In a large skillet over medium heat, add oil and saute chicken 5 minutes on each side.
5. Remove.
6. In a small bowl, combine spaghetti sauce, garlic and oregano until mixed.
7. Pour into a 9 x 13-inch baking dish.
8. Arrange chicken pieces over mix.
9. Cover with foil and bake at 350u0b0 for 40 minutes.
10. Remove foil.
11. Top each piece of chicken with a slice of Mozzarella cheese.
12. Sprinkle with remaining Parmesan cheese.
13. Bake 10 minutes longer.
14. Cook spiral pasta and add parsley.
15. Drain and toss, then serve with chicken.

chicken breasts, bread crumbs, parmesan cheese, egg, oil, spaghetti sauce, clove garlic, oregano, mozzarella cheese, spiral pasta, parsley

Taken from www.cookbooks.com/Recipe-Details.aspx?id=239838 (may not work)