Devil'S Food Pound Cake

• Cake
• 18 ounces devil's food cake mix
• 5 1/3 ounces instant chocolate pudding mix
• 4 eggs
• 1 1/2 cups water
• 1/2 cup vegetable oil
• Glaze
• 1 cup powdered sugar
• 1/2 teaspoon vanilla
• 2 tablespoons milk

1. Preheat oven to 350*F.
2. Cake--------------------------------------------------------------------------------------.
3. Grease and flour bundt pan.
4. Combine cake ingredients and beat 2 minute on med. speed.
5. Bake 50-60 min until toothpick comes out clean.
6. Cool until comfortable to touch and invert onto serving plate.
7. Allow to cool completely.
8. Glaze-------------------------------------------------------------------------------------.
9. Mix together glaze ingredients. If too dry, add a few drops of milk. If too runny, add a little powdered sugar.
10. Drizzle glaze over cake.
11. Enjoy!

cake, cake mix, chocolate pudding, eggs, water, vegetable oil, powdered sugar, vanilla, milk

Taken from www.food.com/recipe/devils-food-pound-cake-269155 (may not work)