Kiwi Colada Freezer Jam
- 9 very ripe peeled kiwi fruits
- 1/2 cup dark rum
- 3/4 cup unsweetened pineapple juice
- 1 1/2 cups sugar
- 2 teaspoons coconut flavoring
- 2 tablespoons lemon juice
- 1 packet of powered freezer jam pectin
- Mix sugar, rum, pineapple juice, lemon juice and coconut flavoring in a large bowl. stir until sugar is dissolved. You may want to warm this mixture slightly in microwave oven to help sugar dissolve.
- When above mixture is well blended add kiwi fruit and mash with a potato masher till fruit is a lumpy pulp.
- Let mixture sit in bowl for 15 minutes.
- Then add powered pectin according to package directions.
- Pour finished jam into clean freezer containers leave 1/2 inch space at top.
- refrigerate or freeze.
- Will keep for 1 year in freezer.
very, dark rum, pineapple juice, sugar, coconut flavoring, lemon juice, packet
Taken from www.food.com/recipe/kiwi-colada-freezer-jam-399400 (may not work)