Chocolate Chip Dumplings Recipe

• Syrup
• 1 3/4 cups water
• 1/4 cup sugar
• 1/4 cup packed brown sugar
• 2 tablespoons butter
• 1 dash salt
• 1 teaspoon vanilla extract
• Dumplings
• 1 cup flour
• 1/4 cup sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/3 cup milk
• 3 tablespoons vegetable oil
• 1/4 cup semi-sweet chocolate chips
• 1/4 cup chopped pecans

1. Syrup: In small saucepan, combine water, sugar, brown sugar, butter& salt.
2. Bring to boiling.
3. Add vanilla.
4. Keep hot over low heat while mixing dumplings.
5. Dumplings:
6. Preheat oven to 375.
7. Stir together flour, sugar, baking powder& salt.
8. Combine milk& oil; add all at once to dry ingredients.
9. Stir just until combined.
10. Stir in chocolate chips& nuts.
11. Pour HOT syrup into an 8"-square baking dish.
12. Drop 12 dumplings into syrup.
13. Bake at 375 for 25 minutes until done.
14. Serve warm with whipped cream or ice cream.

syrup, water, sugar, brown sugar, butter, salt, vanilla, dumplings, flour, sugar, baking powder, salt, milk, vegetable oil, semisweet chocolate chips, pecans

Taken from www.food.com/recipe/chocolate-chip-dumplings-recipe-107453 (may not work)