Coconut & Mallow Log

• 25 digestive biscuits
• 100 g glace cherries
• 100 g marshmallows
• 300 g condensed milk
• 50 g desiccated coconut

1. Crush biscuits.
2. Half cherries and put into mixture.
3. Half marshmallows if using big ones, or just put mini marshmallows into mixture.
4. (i use 1/2 a bag, no need to measure).
5. Pour in condensed milk.
6. Mix together.
7. Place a large piece of greaseproof paper out flat and cover with the coconut.
8. Place mixture into a log shape onto the paper and roll in the coconut. Add more if needed.
9. Roll up in paper tight to keep log shape.
10. Place this into a fridge to set for a couple of hours.
11. Can be eaten straight from the fridge or is less heavy if left out before eating.
12. I sometimes add a tablespoon of toffee sauce into the mix.
13. Try it, it's just so easy.
14. Enjoy.

digestive biscuits, glace cherries, marshmallows, condensed milk, coconut

Taken from www.food.com/recipe/coconut-mallow-log-243459 (may not work)