The Russian Tea Room Russian Dressing

  1. Combine all ingredients in a food processor or blender, and blend until mixed.
  2. Do NOT over blend.
  3. Refrigerate in a covered jar until serving time.
  4. Stir before using.
  5. Use to dress sandwiches or salads, or as a dip for fresh seafood.

mayonnaise, sour cream, chili sauce, lemon juice, dill pickles, green pepper, onions, horseradish, worcestershire sauce, tabasco sauce, sugar, fresh ground pepper, paprika, parsley

Taken from www.food.com/recipe/the-russian-tea-room-russian-dressing-34564 (may not work)

Another recipe

Switch theme