Oatmeal Chocolate Chip Cookies
- 1/2 cup butter
- 1/2 cup packed brown sugar
- 1/3 cup sugar
- 1 large egg
- 1 teaspoon vanilla
- 3/4 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 cups oatmeal, uncooked
- 3/4 cup raisins
- 1 1/2 cups dark chocolate chips, divided
- Preheat oven to 375*.
- With electric mixer at high speed, beat butter until soft and smooth. Add sugars beating until fluffy; stir in egg and vanilla.
- Mix together flour, cinnamon, baking soda and salt.
- Beat into creamed mixture on low speed until combined. Stir in oats, then raisins and 1 cup chocolate chips.
- Using a small cookie scoop, drop batter on parchment lined baking sheets. Flatten cookies slightly.
- Bake about 13 minutes.
- Cook cookies on wire rack.
- Meanwhile place remaining 1/2 cup chocolate chips in microwave dish and cook on HIGH 30 seconds or until melted when stirred. Spoon on cooled cookies ti make a pattern,.
butter, brown sugar, sugar, egg, vanilla, allpurpose flour, cinnamon, baking soda, salt, oatmeal, raisins, chocolate chips
Taken from www.food.com/recipe/oatmeal-chocolate-chip-cookies-447702 (may not work)