Old Fashioned Slush (Long Island Slush)

• 2 cups boiling water
• 4 tea bags, regular size
• 1 1/2 cups sugar
• 6 cups water
• 2 cups Bourbon
• 12 ounces frozen lemonade concentrate, thawed and undiluted
• 12 ounces frozen orange juice concentrate, thawed and undiluted
• 8 (12 ounce) bottles carbonated lemon-lime beverage, chilled
• lemon rind, curls (for garnish) or maraschino cherry (for garnish)

1. Pour boiling water over tea bags; cover and let stand 5 minutes. Remove tea bags, squeezing gently.
2. Add sugar, stirring until dissolves.
3. Stir in 6 cups water, bourbon, lemonade and orange juice concentrates.
4. Cover and freeze at least 8 hours.
5. To serve, spoon 1/2 cup mixture into each glass, add 1/2 cup soda then garnish.

boiling water, sugar, water, bourbon, concentrate, orange juice concentrate, lemonlime beverage, lemon rind

Taken from www.food.com/recipe/old-fashioned-slush-long-island-slush-414739 (may not work)