Family Favorite Cheeseburger Pasta

• 1 1/2 cups uncooked wheat penne pasta
• 3/4 lb lean ground beef
• 2 tablespoons finely chopped onions
• 1 (14 1/2 ounce) can no-salt-added diced tomatoes
• 2 tablespoons dill pickle relish
• 2 tablespoons prepared mustard
• 2 tablespoons ketchup
• 1 teaspoon steak seasoning
• 1/4 teaspoon seasoning salt
• 3/4 cup shredded reduced-fat cheddar cheese

1. Cook pasta according to directions. Meanwhile, in a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Drain pasta; add meat to mixture.
2. Stir in tomatoes, relish, mustard, ketchup, steak seasoning, and seasoned salt. Bring to a boil. Reduce heat; simmer uncovered for 5 minutes.
3. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.

uncooked wheat penne pasta, lean ground beef, onions, salt, dill pickle, mustard, ketchup, steak seasoning, salt, shredded reducedfat

Taken from www.food.com/recipe/family-favorite-cheeseburger-pasta-388307 (may not work)