Cherry Mash Candy

• 2 cups white sugar
• 2/3 cup evaporated milk
• 1 1/4 cups miniature marshmallows
• 1/2 cup butter
• 1 dash salt
• 1 cup miniature cherry baking bits
• 1 teaspoon vanilla extract
• 2 cups semi-sweet chocolate chips
• 3/4 cup chunky peanut butter

1. In a large saucepan over medium heat, stir together sugar, milk, marshmallows, butter, and salt.
2. Simmer for 5 minutes.
3. Add cherry chips and vanilla: stir until melted.
4. Pour mixture into a well greased 9 x 13 inch pan, and let cool until hard. MAKE SURE CHERRY LAYER IS COOLED AND HARD BEFORE YOU PUT CHOCOLATE ON TOP.
5. In a microwave, or in a saucepan over low heat, melt chocolate chips and peanut butter.
6. Pour over cherry mixture and spread evenly.
7. Allow to cool before cutting.

white sugar, milk, marshmallows, butter, salt, baking bits, vanilla, semisweet chocolate chips, chunky peanut butter

Taken from www.food.com/recipe/cherry-mash-candy-204978 (may not work)