Pea & Sweetcorn Fritters

• 100 g frozen peas
• 100 g sweetcorn, frozen
• 2 spring onions
• 1 egg
• 5 tablespoons milk
• 1/2 teaspoon chili flakes
• 2 garlic cloves
• 1 teaspoon apple cider vinegar
• 125 g almond flour
• 3 ml olive oil, to fry

1. Add all the ingredients to a food processor and blitz until well combined. If you don't have a food processor you could also just mix the ingredients in a large bowl. The fritters will have a different texture, but you will still get the same delicious taste.
2. Add a splash of olive oil to a frying pan to heat, then add 1 teaspoon of the mixture to the frying pan and flatten with a spatula.
3. Fry for 2 minutes over a medium heat then flip and fry the other side for 2 minutes.
4. Repeat until all the mixture is used up.
5. Enjoy!

frozen peas, sweetcorn, spring onions, egg, milk, chili flakes, garlic, apple cider vinegar, almond flour, olive oil

Taken from www.food.com/recipe/pea-sweetcorn-fritters-533935 (may not work)