Super Easy Coconut Long Grain White Rice
- 1 cup long grain white rice
- 1/2 teaspoon extra light olive oil
- nonstick cooking spray
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch turmeric
- 1 (14 ounce) can light coconut milk
- 1/3 cup chicken broth
- 1/8 teaspoon grated lemon rind
- Rinse rice until water runs clear.
- Spray pan with non-stick spray.
- Place olive oil in deep nonstick pan and heat over high.
- Saute rice, moving constantly, until rice is lightly toasted.
- Lower heat to medium.
- Add salt, pepper, tumeric, lemon rind,coconut milk and chicken broth.
- Cover tightly and bring to a boil- DO NOT OPEN COVER.
- Turn heat to lowest level and let cook until all water is absorbed ( 20-30 minutes)- DO NOT OPEN COVER.
- Turn off heat and let sit another 20 minutes before serving- DO NOT PN COVER.
long grain white rice, extra light olive oil, nonstick cooking spray, salt, black pepper, turmeric, light coconut milk, chicken broth, lemon rind
Taken from www.food.com/recipe/super-easy-coconut-long-grain-white-rice-288660 (may not work)