My Sister'S Sweet Potato Bread

• 2 cups white sugar
• 1 cup vegetable oil
• 3 eggs
• 2 cups mashed canned candied yams or 2 cups sweet potatoes
• 1 teaspoon vanilla
• 3 cups flour
• 1/4 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon ginger
• 1 teaspoon ground cloves
• 1 cup chopped walnuts

1. Preheat oven to 325 degrees.
2. In a large mixing bowl, combine sugar, oil, egg, sweet potatoes and vanilla.
3. In a separate bowl, mix dry ingredients (except walnuts) together well and add to wet ingredients.
4. Stir until just combined.
5. Fold in walnuts.
6. Pour into 2 standard loaf pans.
7. Bake for 75 minutes or until thin knife inserted in center comes out clean.

white sugar, vegetable oil, eggs, candied yams, vanilla, flour, baking powder, baking soda, salt, cinnamon, ginger, ground cloves, walnuts

Taken from www.food.com/recipe/my-sisters-sweet-potato-bread-26162 (may not work)