Cafe Latte Cookies

• 1/2 cup sugar
• 1/2 cup brown sugar
• 1/3 cup butter, room temperature
• 1 large egg
• 1 tablespoon milk
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 2 tablespoons instant coffee powder
• 1/4 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 1/4 teaspoon baking powder

1. Preheat oven to 400 F and line a baking sheet with parchment paper.
2. In a large bowl, cream together butter and sugars. Beat in egg, milk and vanilla.
3. In a small bowl, whisk together flour, coffee powder, cinnamon, salt, baking soda and baking powder. Stir the flour mixture into butter mixture.
4. Drop dough by rounded spoonfuls, forming 1-inch in diameter mounds, on the baking sheet.
5. Bake until cookie are golden at the edges, about 8-11 minutes.
6. Cool on baking sheet for 10 minutes before transferring to a wire rack to cool completely.

sugar, brown sugar, butter, egg, milk, vanilla, flour, coffee powder, ground cinnamon, salt, baking soda, baking powder

Taken from www.food.com/recipe/cafe-latte-cookies-242194 (may not work)