Kentucky Black Barbecue Sauce

• 2 teaspoons vegetable oil
• 1/4 cup minced onion
• 1/4 cup distilled white vinegar, plus
• 2 tablespoons distilled white vinegar
• 1/2 cup Worcestershire sauce, plus
• 2 tablespoons Worcestershire sauce
• 2 tablespoons light brown sugar, plus
• 1 teaspoon light brown sugar
• 2 teaspoons lemon juice
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon Tabasco sauce
• 1/4 teaspoon ground nutmeg
• 1/2 teaspoon coarse salt

1. Heat the vegetable oil over moderate heat.
2. Add the onion and cook for 5 minutes, or until the onion is soft and light golden brown.
3. Add the remaining ingredients, and simmer, uncovered, for 15 minutes.
4. (The sauce will thicken slightly).
5. Serve warm.

vegetable oil, onion, white vinegar, white vinegar, worcestershire sauce, worcestershire sauce, light brown sugar, light brown sugar, lemon juice, ground black pepper, tabasco sauce, ground nutmeg, coarse salt

Taken from www.food.com/recipe/kentucky-black-barbecue-sauce-109443 (may not work)