Sweet And Sour Meatballs

• 1 lb. hamburger
• 1/4 c. cracker crumbs
• 2 Tbsp. onion
• 1/2 tsp. salt
• 1/8 tsp. pepper
• 1 Tbsp. oil
• 2 Tbsp. cornstarch
• 1/4 c. sugar
• 2 Tbsp. soy sauce
• 2 Tbsp. vinegar
• 1/2 c. water
• 1/2 c. pineapple syrup
• 1/2 c. drained pineapple
• 1 1/2 c. green pepper (1-inch pieces)

1. Mix together hamburger, cracker crumbs, onion, salt and pepper.
2. Form small meatballs.
3. Brown in oil.
4. Combine sugar and cornstarch; set aside.
5. Remove meatballs from pan; drain off fat. Put soy sauce, vinegar, water and pineapple in pan.
6. Add sugar and cornstarch; stir until thickened.
7. Add green peppers and pineapple.
8. Return meatballs to pan.
9. Simmer 15 minutes.

hamburger, cracker crumbs, onion, salt, pepper, oil, cornstarch, sugar, soy sauce, vinegar, water, pineapple syrup, pineapple, green pepper

Taken from www.cookbooks.com/Recipe-Details.aspx?id=542295 (may not work)