Potato Pizza Bake

• 1 lb. ground beef
• 6 c. thinly sliced potatoes
• 1 onion, diced
• 1 can Cheddar cheese soup
• 1 soup can milk
• 1 (15 oz.) can tomato sauce
• salt and pepper to taste
• 1/2 tsp. oregano leaves
• 1/2 tsp. sugar
• 1 Tbsp. butter
• 6 oz. Mozzarella cheese

1. Brown
2. beef.
3. Place
4. potatoes
5. and
6. onion
7. in
8. a
9. large buttered baking
10. dish; add meat.
11. Mix Cheddar cheese soup with milk untiltmooth.
12. Add
13. this
14. toteat
15. and potatoes, mixing together. Combine
16. tomato
17. sauce, salt, pepper, oregano leaves and sugar.
18. Pour over top; dot with butter.
19. Cover and bake in 375u0b0 oven for at least 1 1/2 hours.
20. Remove cover and sprinkle Mozzarella cheese
21. on top.teturn to oven uncovered for about 15 minutes or until cheese is bubbly.terves 4.

ground beef, potatoes, onion, cheddar cheese soup, milk, tomato sauce, salt, oregano, sugar, butter, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=344104 (may not work)