Any Pie Filling Cobbler Mix
- 4 1/2 cups all-purpose flour
- 2 1/2 cups sugar
- 3/4 cup dry buttermilk, powder
- 3 tablespoons baking powder
- 2 teaspoons salt
- ADDITIONAL INGREDIENTS (for each cobbler)
- 1/2 cup butter, melted
- 1 (21 ounce) can peach pie filling or (21 ounce) can blueberry pie filling
- 1/2 cup water
- In a large bowl, combine the first five ingredients. Store in an airtight container in a cool dry place for up to 6 months.
- To prepare cobbler:Pour butter into an 11-in. x 7-in. baking dish. Top with pie filling. In a bowl, combine 2 cups cobbler mix and water. Drop by rounded tablespoonfuls over pie filling; spread gently. Bake at 350u0b0 for 35-40 minutes or until topping is golden brown. Serve warm.
- Note: Contents of mix may settle during storage. When preparing recipe, spoon mix into measuring cup.
allpurpose, sugar, dry buttermilk, baking powder, salt, additional ingredients, butter, peach pie filling, water
Taken from www.food.com/recipe/any-pie-filling-cobbler-mix-161690 (may not work)