Sticky Buns For The Bread Machine
- Dough
- 1 tablespoon dry yeast
- 1/2 cup water, warm
- 3/4 cup milk, scalded
- 1/3 cup butter, softened
- 1/3 cup sugar
- 3 1/2 cups flour
- 1 egg
- Sugar mixture
- 1 cup sugar
- 4 tablespoons butter, softened
- 2 teaspoons cinnamon
- Syrup mixture
- 1 lb brown sugar
- 3/4 cup water
- 1 tablespoon butter
- Combine water, milk and butter in glass measuring cup - heat in microwave until warm.
- Place warm liquid in bottom of bread machine pan.
- Add sugar, egg and flour.
- Place yeast on top of flour.
- Run dough program on bread machine.
- While dough mixes, mix sugar mixture.
- When complete, remove dough to floured surface. Cut in half.
- Roll half of dough to 16 x 8 inch rectangle.
- Spread half of sugar mixture over dough; roll in jelly roll fashion.
- Pour half of syrup mixture into 9x9 inch pan.
- Cut jelly roll into 9 one inch slices; place each into syrup.
- Let rise to double size; repeat with second pan.
- Bake at 375 degrees for 20 to 25 minutes.
dough, yeast, water, milk, butter, sugar, flour, egg, sugar, sugar, butter, cinnamon, syrup, brown sugar, water, butter
Taken from www.food.com/recipe/sticky-buns-for-the-bread-machine-366233 (may not work)