Apple- Sausage- Cheddar Breakfast Bake

• 1 1/2 lbs bulk pork sausage
• 1 (21 ounce) can apple pie filling
• 2 chopped apples
• 2 cups cheddar cheese, shredded
• 1 1/2 cups Bisquick baking mix
• 1 1/2 cups milk
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 6 eggs

1. Heat oven to 375u0b0F.
2. Spray a 13x8 glass baking dish with cooking spray.
3. Cook sausage over med-high heat 5-7 min until no longer pink.
4. Drain.
5. Stir in apple pie filling and chopped apples .
6. Spread mixture evenly in pan and top with 1 cup of shredded cheese.
7. Mix Bisquick and milk,salt ,pepper and eggs with a whisk until blended.
8. Pour evenly over sausage mixture.
9. Bake 30-37 min or until knife comes out clean.
10. Top with remaining cheese and bake 3-5 min longer.
11. Let stand 5 minutes before serving.

pork sausage, apple pie filling, apples, cheddar cheese, bisquick baking, milk, salt, pepper, eggs

Taken from www.food.com/recipe/apple-sausage-cheddar-breakfast-bake-420689 (may not work)