Tina'S Taco Salad

• Salad
• 1 lb hamburger, browned and seasoned
• 1 (8 ounce) can kidney beans, drained and rinsed
• 1 lettuce head
• 8 ounces cheese, shredded
• 1 (8 ounce) box cherry tomatoes, halved
• 1 (8 ounce) can black olives, sliced in thirds
• Dressing
• 8 ounces thousand island dressing
• 1/2 cup salsa
• 1 tablespoon taco seasoning
• 1/3 cup sugar
• 1 (13 ounce) bag Doritos, crushed

1. Brown the hamburger with the taco seasoning, saving some of the seasoning for the dressing.
2. Mix together the kidney beans, lettuce, cheese, tomatoes, and olives in a large bowl.
3. Whisk together Thousand Island dressing, salsa, seasoning, and sugar in a small plastic storage container.
4. Combine the salad and meat.
5. Pour the crushed Doritos over the salad.
6. When serving, pour the dressing over the salad AFTER it has been put on the plate. Otherwise, the Doritos will get soggy after a while.

salad, hamburger, kidney beans, head, cheese, cherry tomatoes, black olives, dressing, salsa, taco, sugar, doritos

Taken from www.food.com/recipe/tinas-taco-salad-507387 (may not work)