Versatile Buttermilk Bread - Banana Or Zucchini

• Banana Bread
• 1 1/4 cups sugar
• 1/2 cup butter or 1/2 cup margarine, softened
• 2 eggs
• 3 bananas
• 1/2 cup buttermilk
• 1 teaspoon vanilla
• 2 1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• Zucchini Bread
• 1 teaspoon cinnamon
• 1/4 teaspoon baking powder
• 1/4 teaspoon nutmeg
• 1 cup zucchini, shredded
• 1/4 teaspoon lemon peel

1. Combine all ingredients in large mixing bowl.
2. Pour into greased bundt pan.
3. Bake about 50-55 minutes at 350u0b0F.
4. For Zucchini Bread - OMIT vanilla and bananas. Add above ingredients and bake as directed.
5. Mini chocolate chips and chopped nuts may also be added, if desired.

bread, sugar, butter, eggs, bananas, buttermilk, vanilla, flour, baking soda, salt, zucchini bread, cinnamon, baking powder, nutmeg, zucchini, lemon peel

Taken from www.food.com/recipe/versatile-buttermilk-bread-banana-or-zucchini-286866 (may not work)