Spaghetti Squash Pizza Crust

• Spaghetti Squash Pizza Crust
• 3 cups roasted spaghetti squash
• 1 egg, beaten
• 3 tablespoons grated parmesan cheese
• 1/4 cup mozzarella cheese
• 1 tablespoon italian seasoning
• 1 tablespoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• Possible Toppings
• tomato sauce (optional)
• mozzarella cheese (optional)
• pepperoni (optional)
• basil (optional)

1. Place a pizza stone in the oven and preheat to 400 degrees F.
2. Squeeze liquid from the spaghetti squash and add to a bowl. Add remaining spaghetti squash pizza crust ingredients and mix with a fork until combined.
3. Dump the mixture onto a piece of parchment paper. Dampen hands to prevent sticking and shape into a 9" circle about 1/4-inch thick.
4. Transfer the crust on the parchment to the pizza stone and bake 15-20 minutes until browned around edges.
5. To make your favorite pizza, we've provided some ideas, top crust with sauce and desired toppings and bake for 5-7 minutes.

crust, egg, parmesan cheese, mozzarella cheese, italian seasoning, garlic, salt, pepper, toppings, tomato sauce, mozzarella cheese, pepperoni, basil

Taken from www.food.com/recipe/spaghetti-squash-pizza-crust-537379 (may not work)