Super Easy Layered Crab Dip
- 2 (8 ounce) packages reduced-fat cream cheese (softened)
- 1 tablespoon Worcestershire sauce
- 2 tablespoons mayonnaise
- 6 ounces Heinz Chili Sauce (about 1/2 jar)
- 1 (6 ounce) can crabmeat (very well drained)
- parsley
- cracker
- Mix softened cream cheese with Worcestershire Sauce & mayonnaise (or Miracle Whip) until smooth. Feel free to add more or less Worcestershire sauce for your personal taste.
- Spread the mixture on a plate, I usually use a plate the size of a dinner dish.
- Gently spread the chili sauce over the top of the cream cheese mixture. (Like spreading pizza sauce over the crust).
- Sprinkle the well drained crab meat over the top of chili sauce.
- Finally, sprinkle the parsley over the top.
- Refrigerate until ready to serve.
- Serve with crackers.
cream cheese, worcestershire sauce, mayonnaise, chili sauce, crabmeat, parsley, cracker
Taken from www.food.com/recipe/super-easy-layered-crab-dip-345384 (may not work)