Alabama Collard Green Pizza

• 1 lb store bought pizza dough (ball)
• 8 ounces cream cheese, softened
• 1 cup mayonnaise
• 1/2 cup marinara sauce
• 1/4 cup marinara sauce, divided
• 1/2 cup cooked collard greens, drained
• 1 large ham hock, cooked and meat removed
• 4 slices bacon, cut into large pieces
• 1 cup shredded mozzarella cheese

1. Preheat oven to 350 degrees F.
2. Stretch dough and press into an 8-inch pizza pan.
3. In a medium bowl, combine cream cheese, mayonnaise and 1/2 cup marinara sauce.
4. Coat the pizza dough with the mixture.
5. Top with drained greens, ham hock meat, and bacon.
6. Cover with cheese and remaining 1/4 cup marinara sauce.
7. Bake 25 to 30 minutes until golden brown.
8. Slice and serve warm.

pizza, cream cheese, mayonnaise, marinara sauce, marinara sauce, collard greens, ham hock, bacon, mozzarella cheese

Taken from www.food.com/recipe/alabama-collard-green-pizza-388087 (may not work)