Incredible Melted Ice-Cream Cake With Chocolate Marshmallow Fros

• 1 (18 1/4 ounce) package white cake mix
• 2 cups melted ice cream, your choice of flavor, cherry vanilla is good
• 3 large eggs

1. Place cake mix, melted ice cream, and eggs in a large mixing bowl.
2. Beat with an electric mixer on low speed for 1 minute.
3. Increase the speed to medium and beat 2 minutes more.
4. Pour the batter into a Bundt pan and bake at 350 degrees 38 to 42 minutes.
5. Frosting.
6. 2 cups confectioners' sugar.
7. 1/2 cup unsweetened cocoa powder.
8. 4 tbsps. butter.
9. 1/3 cup plus 1 tablespoons milk.
10. 1 teaspoon vanilla.
11. 6 large marshmallows.
12. Sift the sugar and cocoa together into a large mixing bowl.
13. Set aside.
14. Place the marshmallows, butter, and milk in a medium- size.
15. saucepan over low heat.
16. Stir until the marshmallows are melted, 3 to 4 minutes.
17. Remove pan from heat.
18. Pour sugar and cocoa mixture over the marshmallow mixture.
19. Add the vanilla and stir until the frosting is smooth.

white cake, melted ice cream, eggs

Taken from www.food.com/recipe/incredible-melted-ice-cream-cake-with-chocolate-marshmallow-fros-113522 (may not work)