Veggie Pizza

• 1 prepared pizza crust
• 8 ounces cream cheese, softened
• 1/2 cup sour cream
• 2 teaspoons Hellmanns Mayonnaise
• 2 teaspoons chopped onions
• 2 tablespoons Hidden Valley Ranch dip, dry
• chopped vegetables (celery, carrots, broccoli, cauliflower, radishes, sliced black olives)
• 1 (4 cup) package finely grated cheddar cheese

1. Spray Jelly Roll pan with cooking spray.
2. Spread Pizza Crust out in pan and bake according to crust directions.
3. Allow baked crust to cool.
4. In medium mixing bowl mix: cream cheese, sour cream, Hellmann's Mayonnaise, chopped onion, and dry dip mix together, and spread over cooled crust to cover entire crust.
5. Top off crust with the chopped assorted vegetables and olives.
6. Then sprinkle grated cheese to cover all.
7. Cover with plastic wrap and chill until serving time.
8. Slice in small 2X2 inch pieces and serve.

crust, cream cheese, sour cream, hellmanns mayonnaise, onions, vegetables, cheddar cheese

Taken from www.food.com/recipe/veggie-pizza-15316 (may not work)