Peanutty Goober Cake

• 1 (18 1/4 ounce) box yellow cake mix
• 1 cup creamy peanut butter
• 1/2 cup brown sugar
• 1 cup water
• 3 eggs
• 1/4 cup vegetable oil
• 1 cup peanut butter and chocolate chips
• 1 cup chocolate-covered peanuts (goobers)

1. Preheat oven to 350 degrees.
2. Beat cake mix, peanut butter, and brown sugar in a large mixing bowl until crumbly.
3. Set aside 1/2 cup of mixture.
4. Add water, eggs, and oil to the remaining crumb mixture; mix on low speed until moistened. Beat on high for 2 minutes.
5. Stir in chocolate and peanut butter chips.
6. Pour into prepared 9 X 13in cake pan.
7. Sprinkle with goobers, remaining chocolate/peanut butter chips, and reserved crumbly mixture over batter.
8. Bake for 40-45 minutes or until tooth pick inserted in cake comes out clean.
9. Cool completely.

yellow cake, peanut butter, brown sugar, water, eggs, vegetable oil, peanut butter, chocolatecovered peanuts

Taken from www.food.com/recipe/peanutty-goober-cake-449038 (may not work)