Maple Flax Granola
- 6 cups old fashioned oats
- 2 cups coconut
- 2 cups peanuts (optional)
- 1 cup chocolate chips
- 1 cup raisins
- 1 cup maple syrup
- 1 cup brown sugar
- 1/2 cup canola oil
- 1 cup flax seed (optional finely ground)
- Preheat oven to 350u0b0F.
- Combine syrup, brown sugar and oil in large microwaveable bowl.
- Cook at high power for 3 minutes.
- In another large bowl, combine oats, coconut, peanuts, chocolate chips, raisins and flax seed.
- Pour hot syrup mixture over oat mixture and stir well to combine.
- Spread granola mix out into two jellyroll pans.
- Bake 10 minutes then remove from oven and stir mixture.
- Return to oven and bake another 10 to 15 minutes or until golden brown.
- Cool to room temperature.
- Break apart into chunks and stoe in sealed container.
oats, coconut, peanuts, chocolate chips, raisins, maple syrup, brown sugar, canola oil, flax seed
Taken from www.food.com/recipe/maple-flax-granola-480855 (may not work)