Halloween Can'T Leave Alone Bars

• 1 (18 1/4 ounce) package white cake mix
• 2 eggs
• 1/3 cup vegetable oil
• 1 (14 ounce) can sweetened condensed milk
• 1 cup semi-sweet chocolate chips
• 1/4 cup butter, cubed
• red food coloring (optional) or green food coloring (optional)

1. Preheat oven to 350.
2. In a large bowl, combine the cake mix, eggs and oil.
3. With floured hands, press two-thirds of the mixture into a greased 13-in. x 9-in. x 2-in. baking pan. (I like to line my pan with parchment or use non stick butter & flour spray.).
4. Set aside remaining 1/3 cake mixture.(Optional: Add food coloring to this remaining 1/3 batter until desired color.
5. In a microwave-safe bowl, combine the milk,chocolate chips and butter.
6. Microwave, uncovered, on high for 45 seconds; stir. Microwave 45-60 seconds longer or until chips and butter are melted; Pour over crust.
7. Drop teaspoonfuls of remaining cake mixture randomly over top.
8. Bake at 350 for 20-25 minutes or until lightly browned.
9. Cool before cutting.

white cake, eggs, vegetable oil, condensed milk, semisweet chocolate chips, butter, red food coloring

Taken from www.food.com/recipe/halloween-cant-leave-alone-bars-257006 (may not work)