Grilled Marinated Halibut With Picante-Cilantro Mayo

• 32 ounces halibut fillets
• Marinade
• 1/4 cup olive oil
• 1/2 teaspoon fresh cilantro, chopped
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 2 teaspoons seasoning salt (i.e. Lawry's, Nature's, I like Johnny's seasoning)
• 1 teaspoon fresh garlic, chopped
• Sauce
• 1/2 cup mayonnaise
• 1/4 cup picante sauce
• 2 teaspoons fresh cilantro, chopped
• 1 teaspoon lemon juice

1. Combine all the marinade ingredients.
2. Marinate halibut filets for three hours.
3. Combine all sauce ingredients and set aside.
4. Grill halibut filets on medium-high heat 5 minutes per side, or to your liking.
5. Serve immediately with sauce on the side.

marinade, olive oil, fresh cilantro, chili powder, cumin, salt, fresh garlic, sauce, mayonnaise, picante sauce, fresh cilantro, lemon juice

Taken from www.food.com/recipe/grilled-marinated-halibut-with-picante-cilantro-mayo-211429 (may not work)