Easy Cauliflower & Broccoli Au Gratin
- 1 lb large cauliflower floret
- 1 lb large broccoli floret
- 1/2 cup water
- 4 ounces light cream cheese, cubed
- 1/4 cup low-fat milk
- 1/2 cup low-fat sour cream
- 1 1/2 cups shredded cheddar cheese
- 10 Ritz crackers, crushed
- 3 tablespoons grated parmesan cheese
- Place cauliflower and broccoli in 2-qt. microwaveable dish. Add water; cover. Microwave on HIGH 8 to 10 minute or until vegetables are tender; drain. Set aside.
- Microwave cream cheese and milk in 2-cup microwaveable measuring cup or medium bowl 1 minute or until cream cheese is melted and mixture is well blended when stirred. Add sour cream; mix well. Pour over vegetables; sprinkle with Cheddar cheese.
- Microwave 2 minute or until cheese is melted.
- Mix cracker crumbs and Parmesan cheese. Sprinkle over vegetables.
cauliflower floret, broccoli floret, water, light cream cheese, lowfat milk, lowfat sour cream, cheddar cheese, crackers, parmesan cheese
Taken from www.food.com/recipe/easy-cauliflower-broccoli-au-gratin-263456 (may not work)