Easy Cauliflower & Broccoli Au Gratin

• 1 lb large cauliflower floret
• 1 lb large broccoli floret
• 1/2 cup water
• 4 ounces light cream cheese, cubed
• 1/4 cup low-fat milk
• 1/2 cup low-fat sour cream
• 1 1/2 cups shredded cheddar cheese
• 10 Ritz crackers, crushed
• 3 tablespoons grated parmesan cheese

1. Place cauliflower and broccoli in 2-qt. microwaveable dish. Add water; cover. Microwave on HIGH 8 to 10 minute or until vegetables are tender; drain. Set aside.
2. Microwave cream cheese and milk in 2-cup microwaveable measuring cup or medium bowl 1 minute or until cream cheese is melted and mixture is well blended when stirred. Add sour cream; mix well. Pour over vegetables; sprinkle with Cheddar cheese.
3. Microwave 2 minute or until cheese is melted.
4. Mix cracker crumbs and Parmesan cheese. Sprinkle over vegetables.

cauliflower floret, broccoli floret, water, light cream cheese, lowfat milk, lowfat sour cream, cheddar cheese, crackers, parmesan cheese

Taken from www.food.com/recipe/easy-cauliflower-broccoli-au-gratin-263456 (may not work)