Iced Texas Brownies
- BROWNIES
- 2 cups flour
- 2 cups sugar
- 1/2 cup butter
- 1/2 cup shortening
- 1 cup strong coffee
- 1/4 cup dark cocoa
- 1/2 cup milk
- 2 teaspoons lemon juice
- 2 eggs
- 1 teaspoon baking soda
- 1 teaspoon vanilla
- ICING
- 1/2 cup butter
- 1/4 cup milk
- 2 tablespoons dark cocoa
- 3 1/2 cups icing sugar
- 1 teaspoon vanilla
- BROWNIES: Combine flour& sugar in large mixing bowl.
- Melt butter& shortening in saucepan; add cocoa& coffee and heat to boiling.
- Pour boiling mixture over dry ingredients& mix well.
- Add remaining ingredients& mix well.
- Pour into greased 11 x 17 inch baking dish and bake in preheated 400F oven for 20 mins or until done.
- Allow to cool before icing.
- ICING: Melt butter in saucepan.
- Add cocoa& milk and heat to boiling.
- Add icing sugar& vanilla; mix well& spread over brownies.
brownies, flour, sugar, butter, shortening, coffee, dark cocoa, milk, lemon juice, eggs, baking soda, vanilla, icing, butter, milk, dark cocoa, icing sugar, vanilla
Taken from www.food.com/recipe/iced-texas-brownies-58633 (may not work)