The Best Chocolate Chip Cheesecake(Ever!)
- 1 1/2 cups Oreo cookie crumbs
- 3 tablespoons melted butter
- 3 (8 ounce) packages cream cheese, softened
- 1 can sweetened condensed milk (such as Eaglebrand)
- 3 eggs
- 2 tablespoons vanilla
- 1 cup chocolate chips
- 1 teaspoon flour
- Topping
- 1 cup sour cream
- 2 tablespoons brown sugar
- Preheat oven to 300.
- Combine cookie crumbs& butter,press firmly on bottom of 9 inch springform pan.
- In large mixing bowl beat cream cheese until fluffy, beat in sweetened condensed milk,eggs& vanilla.
- In small bowl toss 1/2 cup of chocolate chips with flour, stir into cheesecake mixture.
- Pour into prepared pan.
- Sprinkle remaining chips on top.
- Bake 1 hour, cool& chill.
- For topping beat one cup sour cream& 2tbsp.
- brown sugar,pour over cake,cook additional 10 mins.
- Drip(drizzle)melted semi-sweet chocolate over top.
- I usually decorate with fresh strawberries and serve slices with spray whipped cream. (* I always try to make my cheesecakes the night before as they are best refrigerated overnight!)
- AWESOME!
cookie crumbs, butter, cream cheese, condensed milk, eggs, vanilla, chocolate chips, flour, topping, sour cream, brown sugar
Taken from www.food.com/recipe/the-best-chocolate-chip-cheesecake-ever-62368 (may not work)