Bagel, Cream Cheese And Tuna Sandwich.

• 4 large bagels, halved
• 1 cup whipped cream cheese spread
• coarsely chopped fresh dill, for sprinkling
• snipped fresh chives, for sprinkling
• curly leaf lettuce leaf
• 1 (6 ounce) can solid light tuna in olive oil, well drained and broken into large chunks
• 1/2 lemon, juice of, for squeezing over tuna
• 3 slices red onions
• 3 slices large ripe tomatoes
• salt & freshly ground black pepper

1. Spread all the bagel halves with cream cheese.
2. Sprinkle each with half the dill and half the chives.
3. Top 4 of the halves with lettuce leaves, tuna chunks, a generous squeeze of lemon juice, red onion slices, and tomato slices.
4. Sprinkle with salt and pepper to taste.
5. Cover with remaining bagel halves.
6. Serve.

bagels, whipped cream cheese, fresh dill, fresh chives, curly leaf, solid light tuna, lemon, red onions, tomatoes, salt

Taken from www.food.com/recipe/bagel-cream-cheese-and-tuna-sandwich-270412 (may not work)