Weight Watchers Au Gratin Potatoes 3 Pts (Low-Fat)

• 1 tablespoon butter
• 1 medium onion, thinly sliced
• 1 -2 tablespoon flour
• 2 cups nonfat milk
• 2 lbs potatoes, thinly sliced
• 1 cup shredded low-fat cheese
• 1 teaspoon salt
• 1/4 teaspoon black pepper

1. Heat oven to 375 degrees.
2. Coat a 2-quart baking dish with cooking spray.
3. Melt butter in a large frypan over medium heat; add in onion and cook stirring occasionally until onion begins to brown (about 5 minutes).
4. Stir in flour, then slowly add in milk.
5. Add in potatoes; stir to mix; bring to a boil.
6. Stir in 3/4 cup cheese, salt and black pepper.
7. Pour mixture into prepared baking dish then spread out.
8. Bake for 1 hour uncovered.
9. After 1 hour cooking time cover with foil and continue to bake another 20 minutes more.
10. Change oven to broil heat.
11. Sprinkle the remaining cheese over potatoes and broil 6-inches from heat until the cheese is golden (about 1-2 minutes).
12. Cool 5 minutes before serving.

butter, onion, flour, nonfat milk, potatoes, cheese, salt, black pepper

Taken from www.food.com/recipe/weight-watchers-au-gratin-potatoes-3-pts-low-fat-206594 (may not work)