Spicy Apple And Oat Slice

• 1 1/2 cups all-purpose flour
• 1 cup rolled oats
• 1 cup sugar
• 1/2 cup desiccated coconut
• 1 teaspoon ground cinnamon
• 185 g butter, melted
• 1 g stewed apples or (400 g) can pie apples
• 1 teaspoon ground cinnamon

1. Preheat oven to moderate 180 degrees c.
2. Grease& line a rectangle slice pan.
3. Place flour, oats, sugar, coconut& cinnamon in a large mixing bowl, stir to combine.
4. Make a well in centre& pour in melted butter.
5. Mix with a wooden spoon until all the ingredients are moist.
6. Firmly press two-thirds of the mixture into the prepared pan.
7. Place the apple on top, smooth it out with a fork or spatula& sprinkle with extra cinnamon.
8. Crumble remaining mixture over apples, press gently onto the apples with your fingers.
9. Bake for 30- 35 minutes until golden& base is crisp.
10. Cool& cut into fingers or squares.

flour, rolled oats, sugar, desiccated coconut, ground cinnamon, butter, apples, ground cinnamon

Taken from www.food.com/recipe/spicy-apple-and-oat-slice-62963 (may not work)