Cranberry Caramel Bars
- 2 cups fresh cranberries
- 2 tablespoons sugar (stir in cranberries and set aside)
- 2 1/3 cups flour
- 1/2 teaspoon baking soda
- 2 cups old-fashioned oatmeal
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 cup melted butter
- 3/4 cup chopped pecans or 3/4 cup walnuts
- 1 (12 ounce) jar caramel sauce
- Combine 2 cups flour (save the 1/3 cup for the caramel) and the next 4 ingredients.
- Stir in butter until crumbly.
- Reserve a cup of this mixture.
- Press remaining mixture into lightly greased 13x9" pan.
- Bake 350u0b0F for 15 minutes.
- Sprinkle with cranberries and pecans.
- Stir together caramel and 1/3 cup flour.
- Spoon over cranberries.
- Sprinkle with reserve 1 cup mixture.
- Bake 25 more minutes.
fresh cranberries, sugar, flour, baking soda, oldfashioned, sugar, brown sugar, butter, pecans, caramel sauce
Taken from www.food.com/recipe/cranberry-caramel-bars-41654 (may not work)