Kielbasa Hash One Skillet Dinner

• 2 -3 tablespoons oil
• 1 1/2 - 2 onions, sliced thinly
• 3 medium potatoes, cut in half lengthwise, then sliced thinly
• 1 -2 red bell pepper, sliced
• 6 garlic cloves, minced
• 1 lb kielbasa, thinly sliced (polish sausage)
• salt
• pepper
• 1/2 - 3/4 teaspoon mccormick grill mates McCormick's Montreal Brand steak seasoning, to taste

1. In a large skillet, heat oil.
2. Add onions and potatoes, saute over medium heat until onions are soft and starting to brown, about 10-15 minutes or so.
3. Add red peppers and garlic, saute for about 5 more minutes.
4. Add sausage and cook for about 5 more minutes, or until peppers are done to your liking.
5. Add salt, pepper, and McCormick seasoning to taste, along with any other spices you might like.
6. Like I said, this is great with eggs and toast.

oil, onions, potatoes, red bell pepper, garlic, kielbasa, salt, pepper, grill

Taken from www.food.com/recipe/kielbasa-hash-one-skillet-dinner-86357 (may not work)