Chocolate Kahlua Cheesecake
- Base
- 250 g chocolate chip cookies
- 100 g butter
- Fillinng
- 500 g soft cream cheese
- 440 g condensed milk
- 1/4 cup Kahlua or 1/4 cup strong black coffee
- 100 g dark chocolate
- 3 tablespoons cream
- 100 g white chocolate
- 3 tablespoons cream
- 1 tablespoon gelatin
- 1/4 cup hot water
- Base:.
- Crush biscuits, melt bitter and mix together. Press into base of loose bottom tin and refrigerate.
- Filling:.
- Beat cream cheese and condensed milk together until well combined.
- Melt together Kahula, dark chocolate and cream in one bowl.
- In other bowl melt together white chocolate and second measure of cream.
- Stir into one chocolate mix, the gelatine and hot water, which has been combined together.
- Pour both into crust and swirl together.
- Set overnight in fridge.
base, chocolate chip cookies, butter, kahlua, chocolate, cream, white chocolate, cream, gelatin, water
Taken from www.food.com/recipe/chocolate-kahlua-cheesecake-350276 (may not work)