Cinnamon 'N Sugar Muffins

• 2 eggs
• 1/2 c. milk
• 1/4 c. applesauce
• 1/4 c. margarine, melted
• 2 c. all-purpose flour
• 1/2 c. raisins
• 1/4 c. sugar
• 1 tsp. baking powder
• 1/2 tsp. salt
• 1/2 tsp. ground cinnamon
• 1/4 c. sugar
• 3/4 tsp. ground cinnamon
• 1/4 c. margarine, melted

1. Heat oven to 400u0b0.
2. Grease bottoms only of 12 muffin cups. Beat eggs; stir in milk and applesauce.
3. Add 1/4 cup margarine. Stir in flour, raisins, 1/4 cup sugar, baking powder, salt and 1/2 teaspoon cinnamon.
4. Stir until flour is moistened (batter will be lumpy).
5. Fill muffin cups about 2/3 full and bake 20 to 25 minutes.
6. Mix 1/4 cup sugar and 3/4 teaspoon cinnamon. Immediately dip top of warm muffins into melted butter, then into cinnamon and sugar mixture.

eggs, milk, applesauce, margarine, flour, raisins, sugar, baking powder, salt, ground cinnamon, sugar, ground cinnamon, margarine

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1066264 (may not work)