Shrimp And Broccoli Over Linguini

• 4 c. broccoli flowerets
• 1/2 lb. linguini
• 3/4 c. butter or margarine
• 2 cloves minced garlic
• 1/2 tsp. Italian seasoning
• 1/2 tsp. oregano
• 2 tsp. salt
• 1/2 tsp. pepper
• 2/3 c. grated Parmesan cheese
• 1 lb. medium cooked shrimp

1. Buy shrimp precooked at supermarket or fish market.
2. Place broccoli in 1 inch boiling water for 3 minutes.
3. Drain and set aside.
4. Cook linguini according to package directions.
5. Drain and toss with 1/4 cup butter.
6. In a large skillet, melt remaining butter and saute garlic for 2 minutes.
7. Add cooked shrimp and saute for 3 to 4 minutes.
8. Add broccoli.
9. Stir in pasta, salt, pepper, Italian seasoning, oregano and Parmesan cheese.
10. Toss lightly to coat evenly.
11. Serve immediately.
12. Bon appetite!

broccoli flowerets, linguini, butter, garlic, italian seasoning, oregano, salt, pepper, parmesan cheese, shrimp

Taken from www.cookbooks.com/Recipe-Details.aspx?id=914675 (may not work)