Black Tie Cookies

  1. Preheat oven to 325u0b0F.
  2. In a medium bowl, combine the flour, cocoa, baking soda, and salt. Set aside. In a separate mixing bowl, cream together sugars and butter. Add eggs and vanilla and beat until smooth.
  3. Add flour mixture and chocolates, and blend until just combined. Drop by the tablespoonful onto an ungreased cookie sheet about 2 inches apart. Bake 12-15 minutes.
  4. Cool slightly before transferring to a cool, flat surface.

flour, cocoa, baking soda, salt, brown sugar, butter, eggs, vanilla, semisweet chocolate chips, white chocolate chips, granulated sugar

Taken from www.food.com/recipe/black-tie-cookies-280677 (may not work)

Another recipe

Switch theme