Cowboy Cookies

• 1 cup flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup unsalted butter, softened
• 3/4 cup brown sugar, packed
• 1/4 cup sugar
• 1 egg
• 1 teaspoon vanilla
• 1 1/2 cups quick-cooking oatmeal (not instant)
• 1 1/2 cups corn flakes, crushed
• 3/4 cup raisins or 3/4 cup dried cranberries
• 3/4 cup nuts (optional)
• 1/2 cup chocolate chips

1. Preaheat oven to 350, and line cookie sheets with parchment paper.
2. In a bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a separate bowl, beat together butter and sugar (both kinds), until fluffy. Beat in egg & vanilla.
4. Using a wooden spoon, stir in oatmeal, cornflakes, rasins, and chocolate chips, until combined.
5. Drop by generous tablespoons, 2" apart, onto parchment paper lined sheets. Bake in 350 oven until edges and tops begin to brown, about 12-14 minutes. Let cool on racks.

flour, baking soda, salt, unsalted butter, brown sugar, sugar, egg, vanilla, quickcooking, corn flakes, raisins, nuts, chocolate chips

Taken from www.food.com/recipe/cowboy-cookies-434890 (may not work)