Tuna Or Chicken Casserole

• 1 medium pkg. dumpling noodles
• 1 can mixed vegetables
• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 can cream of celery soup
• 3/4 c. sour cream
• 1 can tuna
• 1/2 tsp. salt
• 1/4 tsp. pepper or to taste

1. Cook noodles until almost done and drain.
2. In a large bowl, mix all your cans of soup as directed.
3. Add the sour cream, salt and pepper and mix good.
4. Add the mixed vegetables and tuna and mix again.
5. In a large roasting pan, pour your noodles and spread good to cover bottom of pan.
6. Pour soup and vegetable mixture over the noodles and bake about 30 minutes in a 400u0b0 oven.
7. Take out and sprinkle crushed Ritz cracker crumbs over the top.
8. Return to oven about 5 minutes.
9. Serve with salad crackers for complete meal.

dumpling noodles, mixed vegetables, cream of chicken soup, cream of mushroom soup, cream of celery soup, sour cream, tuna, salt, pepper

Taken from www.cookbooks.com/Recipe-Details.aspx?id=647559 (may not work)