Turkey Chili Con Carne

• 1 lb ground turkey
• 1 large onion, chopped (1 cup)
• 2 garlic cloves, crushed
• 1 tablespoon chili powder
• 1/2 teaspoon salt
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1 teaspoon cocoa
• 1/2 teaspoon red pepper sauce
• 2 (14 1/2 ounce) cans whole tomatoes, undrained
• 1 (15 -16 ounce) can red kidney beans, undrained

1. Cook turkey, onion, and garlic in 3 quart saucepan, stirring occasionally, until turkey is brown; drain.
2. Sitr in remaining ingredients except beans, breaking up tomatoes. Heat to boiling; reduce heat to low. Cover and simmer 1 hour, stirring occasionally.
3. Stir in beans. Heat to boiling, reduce heat to low. Simmer uncovered about 20 minutes, sirring occasionally, until desired thickness.

ground turkey, onion, garlic, chili powder, salt, ground cumin, oregano, cocoa, red pepper, tomatoes, red kidney beans

Taken from www.food.com/recipe/turkey-chili-con-carne-408857 (may not work)