Amaretto Chicken Breast Holiday Style

• 1/4 cup sweet butter
• 1/3 cup chopped onion
• 1/3 cup chopped celery
• 4 cups italian herb seasoned stuffing mix (read bread cubes)
• 1 (8 ounce) can water chestnuts
• 2 teaspoons poultry seasoning
• 1 (10 ounce) can chicken broth
• 1/2 cup amaretto liqueur
• 4 boneless chicken breasts
• Glaze
• 1 1/2 cups light brown sugar
• 1/2 cup honey
• 1/2 cup orange juice
• 1/3 cup amaretto liqueur

1. Mix all of stuffing ingredients together and pour into greased baking dish.
2. Lay chicken breasts on top of mixture, heat oven at 350u0b0.
3. Baste from time to time with glaze sauce.
4. Bake for one hour or until chicken breasts are tender.
5. Glaze sauce: combine and heat ingredients slowly in small saucepan.

sweet butter, onion, celery, stuffing mix, water chestnuts, poultry seasoning, chicken broth, chicken breasts, light brown sugar, honey, orange juice, liqueur

Taken from www.food.com/recipe/amaretto-chicken-breast-holiday-style-272893 (may not work)