Bbq Chicken On A Stick

• 2 whole boneless skinless chicken breasts, cut into 1 1/2-inch pieces
• 1/2 large onion, grated
• 1/4 teaspoon cumin
• 1/4 teaspoon fresh lemon juice
• 1/4 teaspoon cider vinegar
• 2 garlic cloves, crushed
• 1 jalapeno, chopped (optional)
• salt and pepper
• 8 cherry tomatoes
• 8 white pearl onions
• 8 pieces sweet green peppers or 8 pieces red peppers, 1 1/2-inch squares
• 8 mushrooms

1. Combine chopped onion, cumin, lemon juice, vinegar garlic and jalepeno in a bowl.
2. Season the chicken with salt and pepper.
3. Drop the chicken pieces in the onion mixture and coat well.
4. Leave chicken in the mixture for 30 minutes.
5. Heat BBQ to medium heat.
6. Really coat the chicken pieces with the onion mixture.
7. Alternate chicken, cherry tomato, pepper, pearl onions and mushrooms on 4 skewers.
8. BBQ until chicken is cooked through.

chicken breasts, onion, cumin, lemon juice, cider vinegar, garlic, salt, tomatoes, onions, sweet green peppers, mushrooms

Taken from www.food.com/recipe/bbq-chicken-on-a-stick-11377 (may not work)