Best Ever Peanut Butter Cookies

• 1 (14 ounce) can sweetened condensed milk (not evaporated)
• 3 tablespoons water
• 3/4 cup peanut butter (creamy or chunky)
• 2 cups baking mix
• 1 teaspoon vanilla
• 1/2 cup chocolate chips (optional)
• 1/2 cup walnuts (optional)

1. Preheat oven to 375u0b0F.
2. In large bowl, beat sweetened condensed milk and peanut butter until smooth.
3. Add biscuit mix and vanilla; mix well.
4. Shape into 1-inch balls.
5. Roll in sugar.
6. Place 2 inches apart on ungreased cookie sheets.
7. Flatten with fork.
8. Bake 8 to 10 minutes or until golden brown.
9. Cool.
10. Store tightly covered at room temperature or freeze for future use.
11. For chocolate peanut butter cookies, add 1/4 cup cocoa and a dusting of cinnamon to the batter.

condensed milk, water, peanut butter, baking mix, vanilla, chocolate chips, walnuts

Taken from www.food.com/recipe/best-ever-peanut-butter-cookies-14194 (may not work)